Thursday, September 29, 2011

9/29/2011 - Baking Soda Cures Cancer

I've been hearing alot about this recently. In the past couple week I've heard two different guests on Coast to Coast AM discussing how baking soda can cure cancer. The theory is that tumours are actually a protective mechanism to trap harmful toxins, usually because our bodies have become too acidic. So by ingesting baking soda it can raise the ph level in our bodies and shrink tumours over time.

Apparently this information is being suppressed and anyone who practices these methods are being ridiculed and being stripped of their medical licenses.

The two guests on Coast to Coast AM are: 
Dr Leonard Coldwell
Dr. Tullio Simoncini

With regards to Leonard Coldwell in particular, apparently he has been offered bribes by many pharmaceutical companies. After refusing bribes there were 3 attempts on his life. He was shot at twice, and an explosive was placed on his car which was detonated shortly after he stepped away. 








scienceblogs.com...
mymalignantmelanoma.blogspot.com...
anaximperator.wordpress.com...



 www.curenaturalicancro.com... www.cancerfungus.com...


Dr Coldwell claims that he has a 100% success rate in curing his patients.
When listening to the radio program they suggested 95% water, 5% pure baking soda. Apparently some baking sodas contain aluminum, so by pure baking soda he means 100% sodium bicarbonate.





Sodium Bicarbonate is alkaline.

Baking Soda consists of Sodium Bicarbonate and Tartaric Acid.

When an acid and an alkaline combine (in this case in the presence of water) the result tends towards being a neutral salt.

When you wet baking soda, the acidic and alkaline components combine and react, releasing carbon dioxide gas (the bubbles), especially if you input sufficient heat which helps to liquify the ingredients so they can mix more fully. This is why it is used in cooking, the heat & water causes the solution to bubble which creates light fluffy baked items.

The fact that those behind this don't seem to realize there is a difference between Baking Soda and Bi-Carb Soda would tend to support the idea that they are quacks who are lying about the wonders of their "cure".

I have not heard of Sodium Bicarbonate curing Candida fungal infections before either but that may be because I haven't researched it enough. Most of the cures I have read about are acidic cultures (Yoghurt & etc) or reduce the "food source" from this yeast by reducing carbohydrate intake.





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